Farm 2 Table Field Trips

Hello teachers!
Thank you for your interest in our Farm 2 Table field trips that take place inside the Agriculture Discover Center on the Fairgrounds.
The program is designed to educate students K-5th about agriculture and how food comes from the farm and ends up on their table. Each session offers three age-appropriate lessons to students keeping with the theme of the month. Learning is fostered through interactive crafts, games, and activities that will keep students engaged until the end!

Registration for Fall 2023 is FULL.
Registration for Spring 2024 will be in October. If interested in receiving more information about Farm 2 Table field trips and other agriculture education related events, please fill out the form below.

If you would like to be added to our Ag Education email list to receive information, please fill out the form below.

Farm2Table Fall 2023 Field Trip Programs

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FARM 2 TABLE GOALS

Educate the youth of Western New York about production agriculture and how their food reaches their table
Utilize the Fairgrounds and the facilities throughout the year
Fulfill the mission statement of the Erie County Agricultural Society
Establish relationships between the Fairgrounds and the surrounding communities sending a message that the Fairgrounds is a destination for education and entertainment.

PROGRAM HIGHLIGHTS

Field Trip is designed to align with the New York State learning standards.
The Erie County Agricultural Society subsidizes the transportation costs of students brought to The Fairgrounds. The Erie County Agricultural Society also does not charge a fee to the students.
The students journey through 3 different hands-on lessons and “learn by doing” - walking away with something they create at each station.
Each student is also given one pass to visit the Erie County Fair while being reminded that kids 12 and younger get into the Fair free.

Sept./October

Field Trip Theme: Fall Harvest

The leaves are falling, the days are getting colder and pumpkins, apples and corn are abundant. October is harvest time in New York State! Learning stations on apples, pumpkins, and corn will teach students all about these New York crops.
Dates: September 25-29 & October 16-20 & 23-27

November

Field Trip Theme: Thanksgiving Favorites

Thanksgiving is a holiday about food, and food comes from the farm of course! Students on the November field trip will learn about where holiday staples come from including: turkey, cranberries and potatoes.
Dates: November 6-9 & 13-17

December

Field Trip Theme: Trees

From Pines to Maples; trees are an important part of agriculture. In December, students will get the opportunity to learn about: Softwood Trees, Hardwood Trees and Paper Products.

Dates: December 5-8, 11-12 & 14-15

Farm 2 Table FAQS

How do groups register for a program?

What accommodations can you make for food allergies?

Where do we park for the programs?

Is there a cost for parking?

Can we have lunch at the Fairgrounds?

What is the maximum program and group size?

Is there a fee?